Farm to Table Drive-Thru Dinner

Join us for an agricultural dining experience created from locally sourced ingredients. Chef Joe Gustafson has assisted the committee in creating a menu that will be served in a drive-thru style. Tables will be available for those who wish to stay and eat at the Broske Center. Tickets are required.

This is a bi-annual event. The next Farm to Table Dinner will be held in 2024.

Documents

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